I get lots of questions about what I eat in a day, so here is what I’m taking to work with me today to have for lunch & dinner. These are 900 ml mason jars filled with baby spinach, capsicum, tomato, cucumber, zoodles & almond hummus (no chickpeas). I’ve also added some probiotic carrot sauerkraut to the one on the right. It’s amazing how much you can pack into a mason jar. It also keeps it fresh, no wilting or getting soggy x
Just before nightfall I decided to take a walk outside. The sky was low, enveloping any object in its reach. It formed a dull, purplish haze - like nothing I’d seen before. The streets were empty. Not a single soul was out. It was oddly peaceful - imagining I was the only one left.